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12 Washington Restaurant

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12 Washington Blvd. Marina del Rey, CA 90292

310-822-5566 

http://www.12washingtonrestaurant.com  

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12 Washington Blvd. Marina del Rey CA 90292

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  • French
    Daily 5pm-10pm
    $$$ $$$
    MasterCard, Visa, American Express
  • Casual
    Catering, Kid Friendly, Patio/Sidewalk Dining, Takeout, Wheelchair Accessible
    Dinner
    Beer/Wine
  • Accepted
    Street
Description








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Back to TopMenu
Dinner Menu
Appetizers
Add $2 Dollars For Any Split Item
$7.00
New England Clam Chowder
$7.00
Soup Of The Day
$15.00
Fresh Oysters
half-dozen served on a half shell
$15.00
Lobster Ravioli
served with a bordelaise tomato herb sauce
$9.00
Fried Tomatoes
served with a lemon butter capers sauce and bread
$15.00
Crab Cakes
blue crab cakes over a grapefruit and corn citrus sauce
$15.00
Escargot
baked in the shell with garlic, herbs and butter
$11.00
Fried Eggplant
breaded and stuffed with brie cheese and served with a champagne cream sauce
$15.00
Crevette Escoffier
sautéed tiger shrimp with garlic, shallots and a crème sherry wine sauce
$10.00
Add Scallops $13.00
Add Scallops $14.00
Artichoke
steamed and served open-faced with vinaigrette dressing
$8.00
House Salad
mixed greens with a choice of blue cheese or orange sesame dressing
$12.00
Beet Layer Cake
served with goat cheese, arugula and lemon dressing
$12.00
Caprice Salad
buffalo mozzarella with fresh tomatoes in a balsamic vinaigrette reduction
$12.00
12 Wedge Salad
iceberg lettuce with blue cheese, tomatoes, onions and cucumber
$12.00
Hearts Of Palm
sliced hearts of palm over mixed greens with a vinaigrette dressing
$10.00
Endive Salad
mixed greens with gorgonzola cheese, caramelized walnuts, shallots and balsamic vinaigrette dressing
Add Shrimp $12.00
Add Chicken $11.00
Caesar Salad
romaine lettuce, croutons and parmesan cheese
Entrees
Add $2 Dollars For Any Split Item
$24.00
Scallops
grilled sea scallops, sautéed in a lemon butter, garlic and mushroom sauce, served over risotto
$25.00
Scampi
wild shrimp, sautéed in a lemon butter, garlic sauce, served over linguini
$22.00
Jamaican Sole
tender fillet of sole, dipped in egg batter, pan-fried with sautéed fresh banana, almond and lemon butter sauce
$34.00
Filet Mignon
tender, charbroiled filet mignon served with a dijon mustard, brandy, green peppercorn sauce and grilled potatoes
$34.00
New York Steak
juicy, charbroiled, new york steak, topped with gorgonzola cheese, served with a bordelaise sauce and grilled potatoes
$35.00
12 Washington Petit E Filet
petite filet mignon, charbroiled, served with a green peppercorn sauce accompanied by sautéed wild shrimp in a lemon butter, garlic sauce and grilled potatoes
$23.00
Stephen Yagman Veal Marsala
tender veal scallops, in a marsala white wine mushroom sauce, served with grilled potatoes and de-cobbed, fresh corn
$23.00
Veal Piccata
pan-fried and served in a lemon butter, capers sauce
$34.00
Osso Bucco
tender veal shank, marinated to perfection, oven-baked and served over linguini
$35.00
Rack Of Lamb
new zealand rack of lamb, charbroiled, served with a port wine reduction sauce and grilled potatoes
$22.00
Free Range (happy) Chicken
one-half chicken, roasted with garlic, served with a champagne and wine sauce
$23.00
Chicken Marsala
two tender chicken breasts, pan-seared, served over pesto-herb linguini with our homemade marsala wine, mushroom sauce
$21.00
Chicken Breast
tender chicken breast, pan-fried, served with marinated tomatoes, melted brie cheese and lemon butter sauce
$25.00
Duck A L’orange
one half duck, golden pan-fried, served with an orange or raspberry sauce
$26.00
Trio Seafood Pasta
grilled scallops, shrimps, and clams sautéed in a chardonnay, shallot, garlic pink sauce, served with linguini
$18.00
Linguini Genovese
grilled chicken sautéed in pesto sauce, served with linguini
$17.00
Vegetarian Pasta
broccoli, carrots, zucchini, mushrooms, and cauliflower sautéed in olive oil, salt, and pepper, served with linguini
$21.00
Pacific Red Snapper
grilled and served with sautéed capers, fresh cucumbers, and dill, in a lemon butter sauce
$25.00
Sanddabs
catalina sanddabs, pan-fried, served with a lemon butter capers sauce
$25.00
Atlantic Salmon
grilled crisp and served with fresh tomatoes, garlic, basil and olive oil, and white wine sauce
Homemade Desserts
$10.00
Creme Brulee
$10.00
Chocolate Mousse
served with homemade caramel sauce and whipped cream
$8.50
Lemon Tart
served with homemade caramel sauce and whipped cream
$8.50
Apple Tart
served with homemade caramel sauce and whipped cream
$8.50
Mixed Berry Tart
served with homemade caramel sauce and whipped cream
$8.50
Profiteroles
served with homemade chocolate sauce and whipped cream
$8.50
Sorbet
$11.00
Cheese Plate For Two

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