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1 Dominick

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1 Dominick St. New York, NY 10013

212-647-0202 

Website 

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  • Italian, New American, Northern Italian
    Daily 9am-1am
    $$
    All Major Credit Cards
  • Casual
    BYOF, Patio/Sidewalk Dining, Takeout
    Breakfast, Dinner, Late Night, Lunch, Snack Food
    BYOB
  • Accepted
    No Parking
Description

This spin-off of locavore fave Jimmy's is as bare-bones as a restaurant can get; a room, open to Dominick Street in fine weather, located off the lobby of an Off-Broadway theater, with few bar stools and fewer tables. You'll feel like you're on a boulevard of some foreign capital. The food is minimalist, too: a handful of salads (try the one with watermelon and ricotta salata), a scattering of topped toasts (try the oddball one of pickled squid rings and spicy Calabrian sausage), and small plates of olives, veggies, cheeses, and charcuterie. Much of it is tasty, but how does one put a meal together? BYOB for now, but call ahead.







  • 2009 | Best Reason to Get to the Theater Early

    New York theaters have many advantages over our London counterparts. Programs are free, seats a tad roomier, and you're more unlikely to be glared at should you express enthusiasm for the play and its stars. Nevertheless, there's one aspect of auditoria at which the Brits excel--the theater bar. At many London venues, a comfortable pub or chic café adjoins the performance space. Spectators can grab a quick bite before the show or linger over a drink after, often in the company of... More »

Main Menu
Cold Plates
$11.00
Anguria
watermelon, ricotta salta, cherry tomato, mint, olive oil
$10.00
Barbabietole
beets, arugula, potatoes, salsa verde
$12.00
Alici
marinated white anchovies, celery heart, black olives, pine nuts
$11.00
Cannellini
white bean, asparagus, bitter greens, artichoke, shaved parm, chile vinaigrette
$12.00
Burrata
creamy centered mozzarella, radishes, turnip greens, olive oil, sea salt
1 Dominick P. M.
$5.00
Castelvetrano Olives
$2.00
Tarralluci
imported olive oil and fennel knots
$14.00
Formaggi/cheeses
la tur, dancing ewes' pecorino, gorgonzola w/garnish
$9.00
Fave E Cicoria
split fava bean puree w/bitter greens, olive oil, bread for sopping
$2.50
Grissini
imported bread sticks
$14.00
Affettati
cacciatorini, parma, coppa w/bread
Rustic Italian Breads
$12.00
Scarpetta Di Calamari
marinated squid with pinenuts, black olives, herbs on 'nduja, (spicy calabrian sausage), smeared bread
$2.50
Abbrustolito
toasted country bread rubbed with garlic, olive oil, sea salt
$8.50
Bruschetta De Tonno
imported tuna, hardboiled egg, and capers
$8.50
Friselle
pugliese "sundried bagel" topped with marinated sungold tomato and onion salad, sea salt, olive oil, marjoram
Paninis
$8.00
Fried Baloney Tramezzino
pressed moriadella and fontina
 
Prosciutto
w/sweet peppers
 
Mozzarella
w/black truffle, roasted asparagus, walnut oil
Dolci / Sweets
 
Baked Joey's Dairy Ricotta
with orange blossom honey and pinenuts
 
Lemon Scented Panna Cotta
 
Budino Bread Pudding
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